When it comes to espresso-based drinks, most people are familiar with the classic espresso shot, that small but mighty powerhouse that fuels mornings and inspires baristas everywhere. But there’s another shot quietly carving out its own loyal fan base: the lungo. Though both come from the same machine and the same dose of coffee, they couldn’t be more different in flavor, feel, and purpose.
Let’s dive into this beautiful contrast.
What Is an Espresso Shot?
The espresso is the heart and soul of many coffee drinks. It’s a concentrated extraction made by forcing hot water through finely ground coffee at high pressure.
Typical specs:
- Amount: ~1 oz (30 ml)
- Time: 25–30 seconds
- Taste: rich, intense, bold
- Body: syrupy and full
A well-pulled espresso delivers a powerful flavor punch—balanced acidity, sweetness, and a lingering crema. It’s for those who love their coffee strong, expressive, and complex.
What Is a Lungo Shot?
“Lungo” means “long” in Italian. And that’s exactly what it is: a longer shot extracted with more water than a standard espresso.
Typical specs:
- Amount: ~2–3 oz (60–90 ml)
- Time: 35–50 seconds
- Taste: lighter, more aromatic, sometimes slightly bitter
- Body: thinner than espresso
Because the water runs through the grounds longer, the lungo extracts additional flavors—some brighter, some more bitter—from the coffee puck. It’s not just a bigger espresso; it’s a different experience altogether.
How They Compare
| Feature | Espresso | Lungo |
|---|---|---|
| Water Amount | Low | High |
| Extraction Time | Short | Long |
| Flavor | Strong, rich, complex | Mild, aromatic, sometimes bitter |
| Body | Thick, syrupy | Lighter |
| Best For | Quick, concentrated punch | Sipping, enjoying subtle flavors |
Which One Should You Choose?
It depends on your mood—seriously.
- If you want intensity, go espresso.
- If you prefer something milder, smoother, and longer-lasting, choose a lungo.
A lungo is perfect for those who love the aroma of coffee but don’t always want the full strength of an espresso. Meanwhile, espresso purists will always appreciate that short, bold burst of flavor.
Why Baristas Love Both
For baristas and coffee truck owners (like us!), these shots aren’t just drinks—they’re tools for creativity. Each shot style shapes the drink it belongs to. A lungo might shine in a light, floral profile, while a classic espresso anchors mochas, lattes, and cortados.
The beauty of coffee lies in experimentation. Try both. Compare notes. You might be surprised which one speaks to you more.
Final Sip
Whether you choose a sharp espresso or a smooth lungo, both shots celebrate the craft of coffee. Each highlights different layers of the same bean—proving once again that coffee is endlessly fascinating.
Next time you visit our Greatkup Coffee Truck, ask for both and taste the difference side-by-side. You’ll discover two stories brewed from the same beginning. In fact, personally we love Lungo shot as it gives the taste that we are used to in India.
